After the Summer Celebration, Maya made Linner – too late to be lunch but not quite dinner. As with everything she does, it was most excellent.

I used to eschew lemon bars—too tart for my palate. But one of my ridiculous theories is that our tastebuds get worn out as we age and we seek different flavors to shock ‘em back into consciousness. (Personal examples: beer, coffee, brussels sprouts, bourbon, artichokes, and dressings other than ranch.) Tom’s lemon bars finally won [...]

(I swear I’m not turning this into a food blog.) This is actually a culmination of things going on. As I move back to Cincinnati – my friends in Dayton had this idea: We get together for dinner regularly, Josie makes the meal, I take photos, and we stay in touch that way. At some [...]

Patterson’s Cafe in Oxford just moved to a new location. The new space is awesome and they now have room for goodies like the machine pictured above.